SIZZLING DISHES
Tandoori Specialities
TANDOORI BABY CHICKEN [€13.50]
Spring chicken marinated with indian herbs, yogurt ginger and garlic, cooked in a clay oven.A very popular dish in India.
CHICKEN TIKKA [€13.50]
Tender pieces of breast of chicken marinated in yogurt, ginger and garlic, and very mild indian spices. Cooked in clay oven and served in a sizzling dish.
CHICKEN SHASHLIK KEBAB [€13.50]
Diced breast of chicken marinated in mild spices, cooked in clay oven, served with onions, tomatoes, green peppers and mushrooms.
Excellent choice from Indian tandoori dishes.
SPECIAL TANDOORI MIXED [€17.50]
Combination of jumbo prawn, tandoori chicken, chicken tikka, chicken shashlik, sheek, boti kebab.
TANDOORI JUMBO PRAWN [€17.50]
An all time favourite... Jumbo prawns marinated with mildly fresh indian spices and herbs, cooked in clay oven. ...
NOT TO BE MISSED!

(Above dishes served with choice of mild, medium or hot sauce)


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BIRYANI DISHES
VEGETABLE BIRYANI [€13.95]
Mix of fresh vegetables cooked with basmati rice, flavoured with saffron and oriental spices, garnished with coriander, nuts and served with dall.
CHICKEN BIRYANI [€14.95]
Chicken cooked with basmati rice and flavoured with saffron, mild oriental spiced, garnished with coriander, nuts, served with vegetable curry.
LAMB BIRYANI [€14.95]
Lamb cooked with basmati rice and flavoured with saffron, mild oriented spices, garnished with coriander, nuts, served with vegetables curry.
PRAWN BIRYANI [€15.95]
Prawns cooked with basmati rice and flavoured with saffron, mild oriental spices, garnished with coriander, nuts, served with vegetable curry.
SPECIAL BIRYANI [€16.50]
Chicken, lamb, and prawns cooked with basmati rice, mild oriental spices, garnished with nuts, coriander and egg, served with vegetable curry.


sizzling dishes | biryani dishes | chef's recommedations | poultry dishes | lamb dishes | beef dishes | seafood dishes
CHEF'S RECOMMENDED DISHES
[All Time Favourite]
KORMA [€13.95]
Chicken or lamb mildly spiced with, fresh cream, seasoning, onions and ground cashew nuts top with almonds.
MAKHAN CHICKEN [€13.95]
Tandoori chicken strips cooked in a butter sauce, tomatoes and fresh creamy sauce, touch of spice topped with almond flakes.
CHICKEN TIKKA MASALA [€13.95]
Barbequed chunks of chicken tikka cooked in a creamy tandoori sauce, and mild herbs and spices.
DUCK VINDALOO ...choice of mild, medium, hot [€13.95]
Breast of barbary duck cooked with vinegar, cinnamon all spice, nutmeg, roasted red chillies and ginger garlic and fresh coriander.
MURGI MASALA [€15.95]
This is a very special Indian cuisine. half of a spring chicken strips, stuffed with diced lamb, boiled egg and tomatoes, Cooked with mildy spice creamy sauce with yogurt and brandy glazing.
CHICKEN TIKKA CHILLI MASALA [€13.95]
Tender pieces of chicken tikka cooked with fresh green chilli, garlic and a touch of fresh ginger and hot sauce, garnished with fresh coriander.
CHICKEN TIKKA BHUNA [€13.95]
Barbequed chunks of chicken tikka cooked in a medium spice onion sauce with herbs and spices.
KEEMA MATER [€13.95]
Lean hand pounded lamb mince cooked in an earthware pot with fresh Herbs and medium spices topped with fresh tomatoes and coriander.


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poultry dishes | lamb dishes | beef dishes | seafood dishes
POULTRY
ROGAN CHICKEN [€12.95]
SAG CHICKEN [€12.95]
Chicken cooked together with spinach and green herbs.
METHI CHICKEN [€12.95]
Diced chicken cooked with fresh mint and herbs.
BALTI CHICKEN [€12.95]
This is a very special dish from Southern India. Diced chicken cooked with ginger, garlic, green herbs and garnished with coriander and tomato.
CHICKEN DANSAK [€12.95]
Diced chicken cooked with lentils, herbs, fresh fruit cocktail and hot, sweet and sour taste.
CHICKEN MADRAS [€12.95]
Diced chicken cooked in medium to hot curry sauce.
CHICKEN JAL FREZI [€12.95]
Diced chicken cooked with peppers, onions and tomatoes
in a hot sauce.

SHAKER SPECIAL CHICKEN CURRY [€12.95]
Tender pieces of chicken with fresh ginger, tomatoes and onions in a special sauce, garnished with coriander.


sizzling dishes | biryani dishes | chef's recommedations | poultry dishes | lamb dishes | beef dishes | seafood dishes
LAMB
LAMB ROGAN JOSH [€13.50]
Lamb cooked medium herbs and spices, topped with tomato and coriander.
SAG LAMB [€13.50]
Lamb cooked together with spinach and green herbs.
LAMB BHUNA [€13.50]
Lamb cooked with medium spiced sauce spring onions and tomatoes topped with coriander.
BALTI LAMB [€13.50]
This is very special dish from Southern India. Diced lamb cooked with fried ginger, garlic, green herbs and garnished with coriander and tomato.
ACHARI LAMB [€13.50]
lamb cooked with ginger, tomatoes and special picked herbs.
LAMB MADRAS [€13.50]
Diced lamb cooked in hot sauce.
LAMB JAL FREZI [€13.50]
Diced lamb cooked with peppers, onions and tomatoes in a hot sauce.
LAMB CHILLI MASALA [€13.50]
Tender pieces of lamb cooked green chillies and hot sauce,
garnished with coriander.

BINDI GOSHT [€13.50]
Lamb cooked with fresh Indian okra, vegetables, medium spiced sauce and tomatoes topped with coriander.
SHAKER SPECIAL LAMB CURRY [€13.50]
Tender pieces of lamb cooked with fresh ginger, tomatoes and onions in a special sauce, garnished with coriander.


sizzling dishes | biryani dishes | chef's recommedations | poultry dishes | lamb dishes | beef dishes | seafood dishes
BEEF DISHES
BHUNA BEEF [€14.50]
Beef cooked with spring onions, chopped tomatoes and
green herbs.

BEEF PATIA [€14.50]
Beef cooked slightly hot, sweet, orange sauce and aromatic Spice
BEEF BALTI [€14.50]
Diced beef cooked with fresh ginger and garlic, green
herbs and tomatoes, garnished with coriander.

BEEF JAL FREZI [€14.50]
Beef cooked with green peppers, tomatoes, and onions
in a hot and sour sauce.

BEEF CHILLI SAG [€14.50]
Beef cooked with green chilli, fresh spinach and herbs tomatoes and touch ginger and garlic topped with coriander.


sizzling dishes | biryani dishes | chef's recommedations | poultry dishes | lamb dishes | beef dishes | seafood dishes
SEAFOOD DISHES
MALAI CHINGRI (MILD) [€14.50]
Prawn cooked in coconut milk, fresh cream and aromatic sweet spices
PRAWN JAL FREZI [€14.50]
Small prawns cooked in green peppers and onions in a
hot sour sauce.

JUMBO PRAWN BALTI [€14.50]
Jumbo Prawn cooked with fresh ginger and garlic, green
herbs and tomatoes, garnished with coriander.

TANDOORI JUMBO PRAWN [€14.50]
An all time favourite... Jumbo prawns marinated with mildly fresh indian spices and herbs, cooked in clay oven........ highly recommended
(Served with choice of Jal Frezi, Chilli Masalla, or Balti Sauce on the side)
SALMON JHOLE [€14.50]
A Bengali specialty-fresh salmon steeped in a home ground mustard paste, peppered tomato and a light raw tamarind broth.