starters | main courses | vegetables | sundries
STARTERS
SAMOSA (VEG.OR CHICKEN) [€4.50]
Triangular shaped savoury delight which is mildly spiced made with light pastry and stuffed with a selection of fresh vegetables or meat.
ONION BHAJEE [€4.50]
A delicious preparation of finely sliced onions and ground lentils, deep fried.
A tasty stimulator.

CHICKEN CHAT [€4.50]
Sliced chicken Tikka cooked with fresh mango in a sweet & sour (medium)
CHICKEN TIKKA [€4.50]
Tender pieces of breast of chicken marinated in yogurt, ginger and garlic, and very mild Indian spices cooked in clay oven and served on a sizzling dish.
CHICKEN SHASHLIK KEBAB [€4.50]
Diced breast of chicken marinated in mild spices, cooked in clay oven, served with onions, tomatoes, green peppers and mushrooms.
Excellent choice from Indian tandoori dishes.
TANDOORI CHICKEN [€4.50]
Spring chicken marinated with Indian herbs, yogurt, ginger and garlic, cooked in a clay oven.A very popular dish in Indian.
BOTI KEBAB [€4.50]
Barbequed pieces of lamb marinated in yogurt, papays and spices to give the meat its soft texture and to bring out all the aroma of the added herbs and spices.
SHEEK KEBAB [€4.50]
Minced lamb rolled on a skewer, flavoured with Indian herbs and cooked in a clay oven.
DUCK MALAI KEBAB [€4.50]
Milder and creamier version using prime Barbery Duck breast, doused in melted garlic-cheddar.
PRAWNS JALPORI PAKORA [€5.95]
Spiced prawns coated and golden deep fried.
TANDOORI JUMBO PRAWN [€7.50]
Jumbo prawns marinated with mild spices, cooked in clay oven.
MIXED MEAT PLATTER        for ONE FOR TWO
Combination of tandoori specialities.  [€7.95] | [€13.95]
MIXED VEGETARIAN PLATTER   for ONE FOR TWO
Combination of vegetarian specialities.     [€7.95] | [€13.95]
 
starters | main courses | vegetables | sundries
MAIN COURSES

SIZZLING DISHES
Tandoori Specialities
TANDOORI BABY CHICKEN [€9.95]
Spring chicken marinated with indian herbs, yogurt ginger and garlic, cooked in a clay oven.A very popular dish in India.
CHICKEN TIKKA [€9.95]
Tender pieces of breast of chicken marinated in yogurt, ginger and garlic, and very mild indian spices. Cooked in clay oven and served in a sizzling dish.
CHICKEN SHASHLIK KEBAB [€9.95]
Diced breast of chicken marinated in mild spices, cooked in clay oven, served with onions, tomatoes, green peppers and mushrooms.
Excellent choice from Indian tandoori dishes.
SPECIAL TANDOORI MIXED [€14.50]
Combination of jumbo prawn, tandoori chicken, chicken tikka, chicken shashlik, sheek, boti kebab.
TANDOORI JUMBO PRAWN [€14.50]
An all time favourite... Jumbo prawns marinated with mildly fresh indian spices and herbs, cooked in clay oven. ...
NOT TO BE MISSED!

(Above dishes served with choice of mild, medium or hot sauce)


sizzling dishes | biryani dishes | chef's recommedations | poultry dishes| lamb dishes | beef dishes | seafood dishes
BIRYANI DISHES
VEGETABLE BIRYANI [€10.95]
Mix of fresh vegetables cooked with basmati rice, flavoured with saffron and oriental spices, garnished with coriander, nuts and served with dall.
CHICKEN BIRYANI [€12.50]
Chicken cooked with basmati rice and flavoured with saffron, mild oriental spiced, garnished with coriander, nuts, served with vegetable curry.
LAMB BIRYANI [€12.50]
Lamb cooked with basmati rice and flavoured with saffron, mild oriented spices, garnished with coriander, nuts, served with vegetables curry.
EASTER SPECIAL BIRYANI [€13.50]
Chicken, lamb, and prawns cooked with basmati rice, mild oriental spices, garnished with nuts, coriander and egg, served with vegetable curry on the side.


sizzling dishes | biryani dishes | chef's recommedations | poultry dishes| lamb dishes | beef dishes | seafood dishes
CHEF'S RECOMMENDED DISHES
[All Time Favourite]
KORMA [€10.50]
Chicken or lamb mildly spiced with, fresh cream, seasoning, onions and ground cashew nuts top with almonds.
CHICKEN TIKKA MASALA [€10.50]
Barbequed chunks of chicken Tikka cooked in a creamy tandoori sauce, and mild herbs and spices.
MURGI MASALA [€11.95]
This is a very special Indian cuisine. half of a spring chicken strips, stuffed with diced lamb, boiled egg and tomatoes, Cooked with mildy spice creamy sauce with yogurt and brandy glazing.
BUTTERED CHICKEN (MAHAN) [€10.50]
Tandoori chicken tikka cooked in a butter sauce, tomatoes and fresh cream, topped with flaked almond.
CHICKEN TIKKA BHUNA [€10.50]
Barbequed chunks of chicken tikka cooked in a medium spice onion sauce with herbs and spices.
TANDOORI JUMBO PRAWNS BHUNA [€14.50]
Jumbo prawns marinated in yogurt. and medium spice, cooked in a clay oven and gentlt cooked in medium brown onion sauce, topped with coriander.


sizzling dishes | biryani dishes | chef's recommedations |
poultry dishes | lamb dishes | beef dishes | seafood dishes
POULTRY
ROGAN CHICKEN [€9.95]
SAG CHICKEN [€9.95]
Chicken cooked together with spinach and green herbs.
CHICKEN PATALA [€9.95]
Chicken cooked with tomato and creamy sauce.
METHI CHICKEN [€9.95]
Diced chicken cooked with fresh mint and herbs.
CHICKEN CHILLI MASALA [€9.95]
Tender peices of chicken cooked with green chillis and hot spices, garnished with coriander.
RARA CHICKEN [€9.95]
Diced chicken cooked with Punjabi Recipe ( tinda) green herbs, tomatoes, garam masala.
CHICKEN DANSAK [€9.95]
Diced chicken cooked with lentils, herbs, fresh fruit cocktail and hot, sweet and sour taste.
CHICKEN MADRAS [€9.95]
Diced chicken cooked in medium to hot curry sauce.
CHICKEN JAL FREZI [€9.95]
Diced chicken cooked with peppers, onions and tomatoes
in a hot sauce.

EASTER SPECIAL CHICKEN CURRY [€9.95]
Tender pieces of chicken with fresh ginger, tomatoes and onions in a special sauce, garnished with coriander.


sizzling dishes | biryani dishes | chef's recommedations | poultry dishes| lamb dishes | beef dishes | seafood dishes
LAMB
LAMB ROGAN JOSH [€9.95]
Lamb cooked medium herbs and spices, topped with tomato and coriander.
KORAI LAMB [€9.95]
Diced Lamb cooked with fresh spring onion, tomatoes and green herbs garnished with coriander.
SAG LAMB [€9.95]
Lamb cooked together with spinach and green herbs.
LAMB BHUNA [€9.95]
Lamb cooked with medium spiced sauce spring onions and tomatoes topped with coriander.
BALTI LAMB [€9.95]
This is very special dish from Southern India. Diced lamb cooked with fried ginger, garlic, green herbs and garnished with coriander and tomato.
SAG LAMB [€9.95]
LAmb cooked with spinach and green herbs.
LAMB TIKKA BHUNA [€9.95]
Diced barbequed lamb tikka cooked with spring onions, fresh ginger and tomatoes garnished with coriander.
LAMB JAL FREZI [€9.95]
Diced lamb cooked with peppers, onions and tomatoes in a hot sauce.
LAMB CHILLI MASALA [€9.95]
Tender pieces of lamb cooked green chillies and hot sauce,
garnished with coriander.

EASTER SPECIAL LAMB CURRY [€9.95]
Tender pieces of lamb cooked with fresh ginger, tomatoes and onions in a special sauce, garnished with coriander.


sizzling dishes | biryani dishes | chef's recommedations | poultry dishes| lamb dishes | beef dishes | seafood dishes
BEEF DISHES
BHUNA BEEF [€10.50]
Beef cooked with spring onions, chopped tomatoes and
green herbs.

BEEF DUPIAZA [€10.50]
Beef cooked with onions, green peppers, tomatoes, and coriander in a medium sauce
BEEF JAL FREZI [€10.50]
Beef cooked with green peppers, tomatoes, and onions
in a hot and sour sauce.



sizzling dishes | biryani dishes | chef's recommedations | poultry dishes| lamb dishes | beef dishes | seafood dishes
SEAFOOD DISHES
SALMON JHOLE [€10.95]
A Bengali specialty-fresh salmon steeped in a home ground mustard paste, peppered tomato and a light raw tamarind broth.
JUMBO PRAWN JAL FREZI [€14.95]
Small prawns cooked in green peppers and onions in a
hot sour sauce.

PRAWN BHUNA [€11.50]
Small prawns cooke dwith fresh ginger in a medium onioin sauce.
TANDOORI JUMBO PRAWN CHILLI [€14.95]
From the Bay of Bengal... Tandooro Jumbo Prawns with green chilli sauce, coriander, brown onion sauce and tomatoes.

 
starters | main courses | vegetables | sundries
VEGETABLE COURSES

SIDE DISHES | MAIN DISHES

VEGETARIAN DISHES
MIXED VEGETABLES BHUNA €4.50 | €8.50
Fresh selection of vegetables cooked in a medium sauce.
ALLO JERA €4.50 | €8.50
Potatoes cooked with cumin seeds.
ALLO GOBI €4.50 | €8.50
Potatoes cooked with cauliflower in a medium sauce.
BOMBAY ALLO €4.50 | €8.50
Potatoes cooked in a hot and sour sauce.
DAL TARKA €4.50 | €8.50
Lentils cooked with herbs in a medium sauce
CHANA PALAK €4.50 | €8.50
Chick peas cooked with spinach..
MATER PANIR €4.50 | €8.50
Fresh peas cooked with homemade cottage cheese in a mild sauce.
SAG PANIR €4.50 | €8.50
Spinach cooked with homemade cottage cheese.
SAG ALOO €4.50 | €8.50
Spinach cooked with potatoes.
VEGETABLE JAL FEREZI €4.50 | €8.50
Mixed vegetables cooked in hot and sour sauce.
 
starters | main courses | vegetables | sundries
SUNDRIES

BASMATI PILAU RICE €1.95
Suffron rice.
BOILED RICE €1.50
CHIPS €2.50
NAN BREAD €1.95
Leavened bread.
ONION KULCHA €2.95
Stuffed with chopped onions.
KEEMA NAN €2.95
Topped with minced lamb.
PESHWARI NAN €2.95
Stuffed with almonds and sultanas.
GARLIC & CORIANDER NAN €2.95
CORIANDER NAN €2.95
EASTER SPECIAL BREAD €3.85
Stuffed with green/red peppers, onions, minced lamb, coriander.
 
starters | main courses | vegetables | sundries